Peppersoup Spice
£7.00Peppersoup Spice is a traditional West African seasoning blend made from a variety of aromatic spices and herbs. It is commonly used to prepare pepper soup, adding a rich, warm, and slightly spicy flavor with earthy and peppery notes.
Hibiscus Flower 500g pack with ingredients
£10.00Premium dried hibiscus flowers, carefully selected for their rich color and tangy flavor. Perfect for making refreshing Zobo drink, herbal teas, and natural beverages. Rich in antioxidants and naturally caffeine-free, hibiscus flowers deliver a vibrant red infusion with a refreshing, slightly tart taste. Suitable for home, commercial, and catering use.
Dried Snail
Price range: £20.00 through £25.00Snail is high in protein, low in fat, and a good source of iron, calcium, magnesium, and essential amino acids. Widely used in African cuisine, dried snail adds a distinctive savory taste and chewy texture to soups, stews, sauces, and traditional dishes. Before cooking, it is typically soaked and rinsed to rehydrate and remove any remaining impurities.
Locust Beans
Price range: £5.00 through £18.00
Big Prawn
£30.00Rich in high-quality protein, low in fat, and a good source of omega-3 fatty acids, vitamins, and minerals, prawns are ideal for grilling, frying, boiling, steaming, or adding to soups, curries, salads, and pasta dishes. They are available fresh or frozen and are a popular ingredient in cuisines around the world.
Stockfish Fillet
£10.00Stockfish fillet is widely used in soups, stews, and traditional dishes, especially in West African cuisine, where it adds a distinctive umami taste and high-quality protein. Before cooking, it is typically soaked to soften and remove excess salt or impurities.
Bonga Fish
Price range: £20.00 through £40.00
Dry Ponmo
Price range: £15.00 through £30.00Ponmo Dry Ponmo is premium-quality, dehydrated cowhide that has been thoroughly cleaned, processed, and dried to extend its shelf life while preserving its natural texture. It is widely used in African cuisine, especially in soups, stews, and sauces.
